Michael Riordon

the view from where I live

Tag Archives: nature


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Good news: Scotland to ban growing of GM crops

Scottish Minister for the Environment, Food and Rural Affairs Richard Lochhead: “Banning growing genetically modified crops will protect and further enhance our clean, green status.”

Member of the Scottish Parliament Alison Johnstone: “GM is not the answer to food security, and would represent further capture of our food by big business.”

Scotland, landscape 2

Details of the ban are here.

Similarly, in 2014 Russia banned the import and cultivation of GM crops.  Prime Minister Dmitry Medvedev: “If Americans like to eat GMO products, let them. We don’t need to do that. We have enough space and opportunities to produce organic food.”

South of the border, the Conservative government of Britain has thrown open the door to GM crops.

In April, the European Commission reversed an earlier ban and approved the import of 10 new GM crops for human and animal consumption, including corn, soybeans, cotton and canola oil.

Meanwhile in the USA, the House of Representatives has just passed the perversely named “Safe and Accurate Food Labeling Act,” which prohibits state and local authorities from requiring safe and accurate GMO labeling. By now it’s clear that when consumers know about GMOs, they tend to be skeptical. But when they don’t know… It’s unlikely the Act will encounter any resistance in the Senate or the White House, both deeply beholden to the agri-chemical leviathans.

There is just one fly in the banning-GMOs ointment, but it’s a big one: Under massive international trade agreements like the Trans-Atlantic Trade and Investment Partnership (TTIP), negotiated in secret by corporate lobbies, corporations can sue any government bold enough to enact sensible, democratic measures meant to protect the public and the earth if there’s a chance they might limit actual or even potential corporate profits. A ban on GM crops is as likely a target as any.

Still, in taking responsible action, governments of countries like Scotland and Russia set an inspiring example of what is possible.

For a sane conversation on genetic manipulation and food security, visit Canadian scientist/farmer Ann Clark in Bold Scientists, here.  Scroll down to chapter 2, Digging for thistles.

 


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Bees and honest scientists: under attack

Honey bee, WesternHoney bee, Western.  Photo: commons.wikimedia.org

Bees keep us alive.  They and other insects pollinate two-thirds of all food crops.  No pollination, no food crops.

Bees and other pollinators are in great peril, their populations in sharp decline worldwide. A growing body of evidence identifies neonicotinoids, chemical pesticides that impair the neurological systems of insects, as a key factor in the decline.

Some of these chemicals are already banned or restricted in several European countries.  Yet neonicotinoids remain the most widely used pesticides on earth, generating enormous profits.

Scientists gather and interpret data to make the necessary links between neonicotinoids and bee collapse.  But in Canada and the USA scientists whose findings conflict with the corporate agenda are under escalating attack.  Currently in the US:

“Your words are changed, your papers are censored or edited, or you are not allowed to submit them at all.” – a senior scientist at the US Department of Agriculture Research Service.

“Censorship and harassment poison good science and good policy.” – Lori Ann Burd, environmental health director at the Center for Biological Diversity.

Details here.

Follow the Honey, a report from Friends of the Earth, exposes how agrochemical corporations obscure links between their chemicals and pollinator decline, and block government regulation.  Read it here.

For more on the battle for honest science, have a look inside Bold Scientists.


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Frack off!

With remarkable foresight, in March an NDP member of the Ontario legislature, Peter Tabuns, introduced a bill (proposed law) to ban fracking in Ontario.  (Fracking = hydraulic fracturing of the earth’s crust for gas and oil.)

With remarkable stupidity, the ruling Liberal government immediately denied any need for such a bill. There is no fracking yet in Ontario, said Natural Resources Minister Bill Mauro, so there is no need for a ban.  More detail here.

Fracking cartoonWithout a ban, the door stays wide open. Wherever the door is open, oil and gas corporations walk right in and start drilling. And wherever frackers drill, disaster follows.   Ask people on what’s left of the ground in Ohio, Pennsylvania, Texas, the Dakotas, south England…

Fracking consumes and poisons millions of litres of fresh water – for every well. The drillers inject a toxic brew of chemicals under high pressure to smash underground shale and force oil and gas to the surface. Fracking operations leak vast quantities of methane, a devastating greenhouse gas. They also set off earthquake epidemics where such incidents have been rare.  And then there are the pipelines to transport the gas/oil to refineries and ports, and with pipelines, spills and explosions.

Result: Immense profit for a few, incalculable harm for the rest of us and the earth.

Worldwide, as soon as people become informed about fracking, resistance grows rapidly, and people have won government bans and moratoria in many municipalities, provinces, states and countries. Check here for an up-to-date list.

Meanwhile in Ontario, the door – our door, by the way – remains wide open.

In a 2014 poll, 75% of Ontarians supported a moratorium on fracking.  As Peter Tabuns understands, the time to close the door is now, before it’s too late.

The bill to ban fracking is scheduled to come to a vote on May 7, a week from now.  Send a message to Premier Wynne, via a new email campaign from the Council of Canadians: Ban fracking in Ontario. Close the door now.

The underground story on fracking and the growing resistance is here, inside Bold Scientists.  Scroll down to chapter 10, The unsolved problem.


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Life & death in Monsantoland

monsantoland

Two recent events in Monsanto-land tell it all:

Lobbyist claims Monsanto pesticide safe to drink, bolts when offered a glass. (It’s caught on a gem of a video, embedded in the story). Raw Story, 27 March 2015.

Monsanto demands World Health Organization retract report on Roundup link to cancer.  EcoWatch, 26 March 2015.

For a good dose of sanity on GMOs, hunger, and post-oil farming, check out Ann Clark, plant physiologist and farmer, in Bold Scientists.  Read an excerpt here.

Meantime, pass this on.  And have a nice day.

 

 


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A victory in El Salvador: Farmers defy Monsanto

El Salvador seedlings

The Monsanto and Dow corporations, both chemical behemoths, nearly always get their way, by a variety of means and with disastrous consequences on almost every continent. But in El Salvador, the smallest and most densely populated country in Central America:

“The farmers, who have already been consistently outperforming Monsanto with their local seed, which is far healthier and more productive, have just managed to bring about a giant defeat of Monsanto by preventing it   from supplying El Salvador with its seeds.”

The full story is here.

A rare victory, and an inspiring model for farmers everywhere.